Reservations and Inquiries

TEL 06-6245-9133

[120 minutes, food only] <All-you-can-eat Samgyeopsal Standard> 15 meat and vegetable dishes for 3,080 yen (tax included)

[120 minutes, food only] <All-you-can-eat Samgyeopsal Standard> 15 meat and vegetable dishes for 3,080 yen (tax included)

¥ 3080(Tax included)

one person

  • 15items
  • 2persons-

Eight kinds of samgyeopsal are all-you-can-eat! Plus, you can eat as many as seven kinds of vegetables as you like! All-you-can-eat samgyeopsal course♪

Course menu

#First, we will bring you an appetizer platter and a basic samgyeopsal set.

All-you-can-eat menu (meat and vegetables)

Meat

Samgyeopsal/Thick-sliced Samgyeopsal

Salted Samgyeopsal/Herb Samgyeopsal

Garlic Samgyeopsal/Curry Samgyeopsal

Yakiniku-flavored Samgyeopsal/Super spicy Samgyeopsal

Vegetables

Lettuce/Sesame leaves/Green onion salad/Grilled kimchi

Garlic/Pukkochu/Sweet and sour pickled radish

*120 minute limit [Last order 30 minutes before closing]

・All-you-can-eat is available for a minimum of two people.

・Everyone must participate in the all-you-can-eat buffet.

・Everyone will start at the same time.

・Everyone participates in the same course.

・Please refrain from eating too much or too quickly as this may lead to serious accidents such as breathing difficulties.

・Please leave no leftovers.

If there is a large amount of leftover food, an additional fee will be charged.

Excessive orders placed at one time may be refused.

Reservation reception time
17:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/11/25 update

韓国創作料理 燦々亭 本町駅前店

そうさくかんこくりょうりさんさんていほんまちえきまえてん

  • Address
    大阪府大阪市中央区南本町3丁目4-12
  • Access
    About 1 minute walk from Exit 10 of Honmachi Station / About 8 minutes walk from Exit 8 of Sakaisuji Honmachi Station / About 16 minutes walk from Exit 3 of Shinsaibashi Station
  • Tel
    06-6245-9133
  • Business hours
    Monday - Friday: 11: 30 ~ 14: 00 (Cooking LO 13: 30 Drink LO 13: 30) 17:30~22:30 (Cooking LO 22:00 Drink LO 22:00) Sat: 11:30~14:00 17:00~20:00
  • Regular holiday
    Sunday and holidays